Beef beef
By VicentaLakin
In the spring, the fresh, juicy, simple fire is delicious, with nutritious beef, with veal。
Recipe Recommendations
Steps for Beef beef
1
Prepare the food: the map。
2
Beef sliced up a bit of ginger。
3
Pickle scratches and pickles for 15 minutes。
4
Carrots, platinum blades, and a little garlic。
5
Carrots, beaks put salt in the boiler and oil burned for a minute。
6
Get the tar out。
7
The hot pots are oiled, the garlic smells。
8
Put it in the salted beef fried。
9
It's only about a minute before it changes color。
10
Then let the carrots go, and the platinum fires are fast and flat。
11
It's like a map, a simple quick hand。
12
The finished chart。
13
The finished chart。