Young League
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 150 grams
- Chengfen 50 grams
- bean paste appropriate amount
- spinach appropriate amount
- olive oil appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Young League
1
Spinach washes the water and uses the leaves part of it to make spinach mud。
2
Powdered rice powder. Powdered powder。
3
Fall into spinach mud。
4
Blend。
5
Squeeze to smooth noodles。
6
Take the right amount of rice and boil it in the open water。
7
Put it in the rice noodles。
8
It's even, so it increases the viscosity of the pasta。
9
The bean is divided into 30 grams。
10
Take the right amount of rice, this is 35 grams。
11
Wrap it in soy sauce, shut it。
12
Cold-water pots with fires burning and steaming in the fire for 12 minutes and thorium for 5 minutes。
13
Steaming, brushing olive oil so the skin doesn't dry。
14
Load。
15
Oh, my God, it's delicious。