Fried eggs with a hammer
By VicentaLakin
Scrambling, spring-specific tastes, fresh and spicy tastes, and the eggs are the perfect match, so the scrambled eggs can smell the smell of snorting。
Recipe Recommendations
- Chinese bulbous onion 300g
- eggs the 2
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
Steps for Fried eggs with a hammer
1
Wash your hair and cut off the roots。
2
Scratch the lower end with a knife and cut into a small piece of spare。
3
The bowl is filled with two earth eggs (the amount of which can be increased or reduced as desired) and a proper amount of salt and pepper。
4
Put the hammer in the egg fluid and mix it evenly。
5
A boiler of oil, which is 80% hot, is poured into the egg jar。
6
I'll make a good one and turn it over。
7
Scrambles of fried eggs out of the pot。Fried eggs with a hammer Make Tips
Salt is more even when you hit eggs。