It's roasted
By VicentaLakin
Barbecues had to be eaten outside for several years, and each time they had a sound, a drop of hot oil had slipped slowly along the line of full flesh and was intoxicated. Sniff carefully, smell slowly, moths pick up quickly. I can't help it, I can't take a bite, it's a big bite
Recipe Recommendations
- pork belly 300g
- lettuce 300g
- barbecue material appropriate amount
- pepper a little
- pepper powder a little
- chili noodles a little
- cooking wine a little
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce a little
Steps for It's roasted
1
Five flowers to wash and cut in three fingers wide。
2
Put all the material in the sauce in the bowl, add two little spoons of roast meat, and evenly mix it with our hands for 20-30 minutes。
3
The air frying pans a layer of tin platinum paper, which is put on a flat shop and then sent to the barbecue function of 150 degrees for 15 minutes, and the beautiful barbecue is done (or the oven, if neither of them wants to be used, then the pans will be fried with a small fire)。
4
It's time for the roast to come out, because I'm out and I'm packing up, and the kids are eating almost all of them, so without the whole plate of pictures, I'm going to pack two pieces of meat with raw food, which tastes as good as it tastes outside。