Shrimp skin steamed eggs
By VicentaLakin
Recipe Recommendations
- eggs appropriate amount
- shrimp skin appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Shrimp skin steamed eggs
1
Food: eggs, clean shrimp skin。
2
Eggs scattered, salted。
3
One and a half times the amount of water that you put in, and then a few times more, so that the salt melts evenly, then you leave the foam on the egg fluid。
4
Put it in the pot。
5
Cover a plate。
6
The water will be evaporated for another 15 minutes。
7
Shrimp skins are fried with fragrance to a nuanced yellow。
8
Shrimp hides on steamed eggs。
9
Spill flowers。
10
Just get a smokin'。
11
The finished chart。