Pineapple
By VicentaLakin
The spinach for this dish is as good as a pickle. It's been a busy day, and there's no time to go out and dig it, and it's made out of spinach, to remind you not to miss this delicious diet。
Recipe Recommendations
- spinach 200 grams
- preserved eggs of 2
- bone soup a bowl
- garlic two pills
- dried chili two
- onion a small piece
- Jiang a small piece
- oil appropriate amount
- salt appropriate amount
- mushroom powder appropriate amount
- salty fragrance
- cook
- ten minutes
- simple
Steps for Pineapple
1
Preparation materials, if fresh spinach is used, may be free of water, and if so, must be replaced by early water。
2
An egg goes to the skin, cuts into small pieces, garlic pine, onions cut, ginger slices, two non-picil peppers to add a little special scent。
3
The frying pan pours oil, then the onions of garlic pepper and then the skin of eggs。
4
It then boils with meat soup or fresh water, which can make the whole dish more delicious, and which does not and does not have to be tangled。
5
Put the spinach in the boil, use salt, mushroom powder, and then put sesame oil on the fire。
6
It smells good。