Bean and pig bones
By VicentaLakin
Recipe Recommendations
- femur bone appropriate amount
- kidney bean appropriate amount
- ginger slices few slices
- salt appropriate amount
- cooking wine appropriate amount
- chicken essence a little
- salty and fresh
- pot
- half an hour
- ordinary
Steps for Bean and pig bones
1
Scrub-cleaning wine, ginger-drink。
2
Bean wash and immersed overnight。
3
Ginger's ready。
4
Put the well-bone in the electric pressure pan, the beans, the ginger blades, and add a proper amount of pure water, wine。
5
Activate the power, press the leg and leg for half an hour。
6
Time's up, the skulls are ready to go to the right amount of salt, and the chicken is fine。
7
The finished chart。
8
The finished chart。Bean and pig bones Make Tips
It's easy to use a voltage pan, beans, pig bones