Sugarballs

By VicentaLakin

Sugarballs
Sweet and sour appetizers。

Recipe Recommendations

  • Frozen seafood meatballs appropriate amount
  • cabbage appropriate amount
  • oil appropriate amount
  • ketchup appropriate amount
  • soy sauce a little
  • white sugar appropriate amount
  • white vinegar a little
  • nam phrik a little
  • cornflour a little

Steps for Sugarballs

  • Make Sugarballs step 0
    1
    Preparation: Seafoodballs。
  • Make Sugarballs step 1
    2
    Ready: groceries, clean backup。
  • Make Sugarballs step 2
    3
    The small soup pot is filled with a proper amount of oil, and 60% of the heat is put into the pellets and made of fire for about 78 minutes。
  • Make Sugarballs step 3
    4
    It's kind of yellow on the surface, as shown。
  • Make Sugarballs step 4
    5
    Ketchup, soy sauce, white vinegar, sugar, Thai spicy sauce, powder, appropriate amount of water to make a bowl of juice。
  • Make Sugarballs step 5
    6
    Another pot, a proper amount of water, with garlic, salt, oil。
  • Make Sugarballs step 6
    7
    It's hot for about two minutes。
  • Make Sugarballs step 7
    8
    Get the tar out。
  • Make Sugarballs step 8
    9
    And then it'll be sugar and vinegar, and it'll be boiled in the pot。
  • Make Sugarballs step 9
    10
    And then you put it in the fried ball fire。
  • Make Sugarballs step 10
    11
    Just put sugar juice on it。
  • Make Sugarballs step 11
    12
    Put the sugarappleballs in the middle。
  • Make Sugarballs step 12
    13
    With a hot heart around the ball。
  • Make Sugarballs step 13
    14
    The finished chart。
  • Make Sugarballs step 14
    15
    The finished chart。