Beefball rice with eggplant juice
By VicentaLakin
In spring, fresh peas are on the market, and I like to put some peas in rice. They also buy veal pills, which taste like eggplant, sour and sweet, and are very good with pea rice。
Recipe Recommendations
- sweet and sour
- fried
- half an hour
- simple
Steps for Beefball rice with eggplant juice
1
The rice water was washed with 1-1.2 cups of water, and the water boiled for 20 minutes。
2
Steamy rice。
3
Put a little oil in the pot and fried onions。
4
Put the ketchup in。
5
Half a bowl of water is boiled with salt, sugar and pepper。
6
Put it in the piss beef balls。
7
The little fire boiled to the juice。
8
Rice and ripe pea grains are put in the plate。
9
Put on the eggplant beefballs。Beefball rice with eggplant juice Make Tips
1. Because rice is delicious, I have not left much of the soup, and those who prefer it can spare more. 2. Water equals 1 - 1.2 times the amount of steam rice。