Carrot Mountain Steamcake
By VicentaLakin
The pharmacological tastes, the sweet carrots and the taste of pork cakes are beautiful and simple, and you can try them together if you like。
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Carrot Mountain Steamcake
1
Prepare your food。
2
Fill the pork with wine and pepper with a little salt, separate the eggs from the eggs and mix them into the pork。
3
Wash the carrots, wash the mountain tablets, remove the skin slices, prepare a disk of the carrots and the mountain tablets to be released around the plate, with the ready pork dump in the middle, dig a pit in the middle of the pork dump and pour the eggs yellow。
4
The boiler boils the water and puts the plate ready in the pan for about 10 minutes。
5
White sugar, 2 grams, starch, 3 grams, chicken fine, one spoon, with proper water。
6
Prepare not to stick a pot, open a small fire, pour the prepared sauce into the pot slowly to make it transparent and sticky, pour the juice into the plate and throw onions。
7
It's a high-value, nutritionally high, and it's finished with the delicious carrot mountain spa。Carrot Mountain Steamcake Make Tips
1. Plant alkaline contained in the mucous fluids in the treatment of the pharmacists, which can be allergy and itchy from exposure to some people, is treated with a single hand and avoids direct contact with the skin. 2. Mountain medicine is not compatible with alkaline drugs, and it is rich in starch so as to reduce the consumption of secret substances. People with bad stomachs can take more mountain medicine。