Beefballs
By VicentaLakin
Recipe Recommendations
- zucchini 240 grams
- beef balls 90 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Beefballs
1
Foodstuffs: Zippa, beefballs。
2
Purge the scabs out。
3
Slice it on the board。
4
将牛肉丸拆开Slice it on the board。
5
It's hot and hot, it's hot and it's hot and it's hot and it's hot。
6
Then with a proper measure of salt。
7
A proper amount of flavor。
8
It's just a touch。