Garlic chili chili
By VicentaLakin
Spicy, garlic-gutting chili is delicious
Recipe Recommendations
- Elm money appropriate amount
- flour appropriate amount
- edible oil appropriate amount
- garlic cloves appropriate amount
- dried red pepper appropriate amount
- pepper appropriate amount
- salt appropriate amount
- chicken essence optional
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic chili chili
1
Money washes, water controls。
2
Pour a spoon of edible oil。
3
Down with the right amount of flour。
4
It's a good idea to have every piece of cash covered in flour。
5
It's five minutes of fire。
6
The steam money will open the cap immediately. Green, beautiful。
7
The money is pouring into the pot, and the salt is scattered。
8
It's oily and hot in the pot, garlic petals, dried chili, peppers made up。
9
Steam money pours in, scrambling。
10
Quantified salt, chicken。
11
Fire。
12
Loose, garlic-sniffing chili is done。
13
The finished product。