Beef bun

By VicentaLakin

Beef bun

Recipe Recommendations

  • beef appropriate amount
  • Baobao vegetables appropriate amount
  • Laoganma chili sauce a small spoonful
  • corn oil 10 ml
  • pepper 3 grams
  • white sugar 2 grams
  • corn starch a tablespoon
  • egg white 10 ml
  • sesame oil a small spoonful
  • salt a little
  • soy sauce 3 ml

Steps for Beef bun

  • Make Beef bun step 0
    1
    Clean up and cut the spare. Beef is followed in turn by fragrance, corn starch, eggnog, white sugar, pepper powder, and 10 minutes of pickle preparation。
  • Make Beef bun step 1
    2
    The oil boiler burned to six ripes into corn oil, and the beef fire quickly turned to six。
  • Make Beef bun step 2
    3
    Pull it out for backup。
  • Make Beef bun step 3
    4
    A single minute of hot fire with oil in the pot。
  • Make Beef bun step 4
    5
    It's a big fire。
  • Make Beef bun step 5
    6
    Add a small spoon of hot pepper sauce to the bar。
  • Make Beef bun step 6
    7
    Add a little salt。
  • Make Beef bun step 7
    8
    The fire is fast and even。
  • Make Beef bun step 8
    9
    Load, enjoy

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