Sour and thin

By VicentaLakin

Sour and thin
Delicious。

Recipe Recommendations

  • Zi pickled cabbage appropriate amount
  • lean meat appropriate amount
  • Jiang a little
  • garlic a little
  • onion a little
  • dried chili a little
  • oil a little
  • sugar a little
  • soy sauce a little
  • pepper a little
  • cornflour a little
  • peanut oil a little

Steps for Sour and thin

  • Make Sour and thin step 0
    1
    Get your food ready: like a map, your pickled yogurt, it's sour。
  • Make Sour and thin step 1
    2
    Scratch slices for pickles for 10 minutes, dry peppers, garlic cutters。
  • Make Sour and thin step 2
    3
    Don't put any oil in the hot pot, let the sour sauce dry, and fill up the spare。
  • Make Sour and thin step 3
    4
    There's another pot with oil and a little paprika paste。
  • Make Sour and thin step 4
    5
    It's in a pickled, skinny piece of meat。
  • Make Sour and thin step 5
    6
    Fire up to color。
  • Make Sour and thin step 6
    7
    Join the sour sauce for a while。
  • Make Sour and thin step 7
    8
    Put some sugar on it and put onions in flat。
  • Make Sour and thin step 8
    9
    The finished chart。
  • Make Sour and thin step 9
    10
    The finished chart。

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