Beef soup
By VicentaLakin
Recipe Recommendations
- beef 2 pounds
- white radish 1 segment
- onion appropriate amount
- Jiang appropriate amount
- salt 2 tablespoons
- MSG 1 scoop
- white pepper 1 scoop
Steps for Beef soup
1
Beef, carrots ready。
2
The beef boils in the water and removes the haemorrhage。
3
Two hours in the casserole. Smells good。
4
The carrot goes to the slices。
5
The radish continues in the pot for 15 minutes。
6
Splendid。