Pork and silk melon
By VicentaLakin
The spring silkmelon is juicy, the fire is hot, and a little vinegar and delicious。
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Pork and silk melon

1
The silkmelon goes to the skin。
2
Cut good。
3
蒜末Cut good。
4
Oil in the pot。
5
Put the pasta in。
6
Pour it into a melon。
7
Smelt soft, salt。
8
Be jealous。
9
Turn it up。
10
The finished product。