sour noodle soup
By TrentonMraz
When I have a cold, I actually have a lot of appetite.(I don't seem to have a bad appetite.) It's just that my mouth is bitter and I can't taste anything, but how can I miss out on delicious food? Even if it's just a bowl of ordinary noodles, you can instantly open your taste buds and make you enjoy it! This is the patient meal I made for myself. It is very simple, but it is loved by patients and non-patients. I am happy!
Recipe Recommendations
- noodles appropriate amount
- green vegetables appropriate amount
- eggs appropriate amount
- garlic appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sour and salty
- cook
- ten minutes
- simple
Steps for sour noodle soup
1
Egg pancakes, cut into small pieces, and chopped garlic sprouts.
2
Put a small amount of oil in the pan, add minced ginger and saute until fragrant. Pour in a proper amount of vinegar and bring to a boil. The boiling vinegar has a strong aroma. This step is a key step.
3
After the vinegar is boiled, add appropriate amount of water to boil, add a little soy sauce, salt, chicken essence, and chili oil.
4
Finally sprinkle with the chopped eggs and garlic sprouts. The sour soup is ready
5
Add a few small green vegetables to the noodles and cook them together
6
I took it out, added my own fried noodles (including beans, carrots, tofu and fungus), poured in the sour soup and was ready.
7
It is very sour and will make you sweat after eating it.sour noodle soup Make Tips
The key point here is to highlight the word "sour", just add a little pepper oil to improve the color. It is recommended not to put too much pepper, which will make it easier to get angry.