Willow dumplings
By VicentaLakin
Recipe Recommendations
- leek appropriate amount
- meat filling appropriate amount
- dumpling skin of 40
- sesame oil appropriate amount
- Very fresh. appropriate amount
- soy sauce appropriate amount
- edible oil appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
Steps for Willow dumplings
1
Cream wash is clean and shredded。
2
Add all the sauce to the meat pie and stir up in one direction。
3
Put the cauliflower in it and mix it in the same direction。
4
Grab a dumpling skin, squeeze an angle and wrap it in the middle from both sides。
5
Pack it up like that。
6
It's cold on the pot, just steam it。
7
Out of the pot。