stir-fried green and red peppers with dried beans
By KaileeNienow
Ingredients: salt,dried bean curd,chili,spiced powder,pepper noodles,garlic,lima beans
Recipe Recommendations
- dried bean curd appropriate amount
- chili appropriate amount
- lima beans appropriate amount
- spiced powder appropriate amount
- pepper noodles appropriate amount
- garlic appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried green and red peppers with dried beans
1
Prepare dried beans, yellow radishes (as big as finger carrots, yellow, especially refreshing), and Lima beans to defrost
2
Cut the dried beans into cubes, fry until firm, and remove.
3
Cut the pepper into small pieces.
4
Fry the lima beans until done, remove the pan and put oil, a little garlic, saute until fragrant, add pepper and small yellow radish, stir well, then add dried beans and horse beans, add salt, five-spice powder and a little pepper flour, then stir well, take off the pan.