The pickles

By VicentaLakin

The pickles
Spring is the best season to eat wild vegetables, spring is a spring when all kinds of wild vegetables grow, and now the standard of living has improved, and all kinds of wild vegetables have become new pets, and today the family that shares this spring wild vegetables is eating a lot of pickles。

Recipe Recommendations

  • alfalfa 400g
  • flour a little
  • garlic 6 capsules
  • chili noodles 3 scoops
  • chicken essence a little
  • salt 1 scoop
  • soy sauce half a spoonful
  • vinegar 1 scoop
  • white sugar half a spoonful
  • peanut oil appropriate amount

Steps for The pickles

  • Make The pickles step 0
    1
    Buy back the grasshoppers clean。
  • Make The pickles step 1
    2
    We'll wash it with fresh water a few times。
  • Make The pickles step 2
    3
    Cut the blade to shreds。
  • Make The pickles step 3
    4
    Put it in a big bowl, where a little pepper powder, salt, alkalin and flour are mixed。
  • Make The pickles step 4
    5
    It's made of ping-pong balls, and the water boils for 12 minutes。
  • Make The pickles step 5
    6
    Out of the pot。
  • Make The pickles step 6
    7
    Put it in the plate。
  • Make The pickles step 7
    8
    One more juice and one too much。
  • Make The pickles step 8
    9
    The finished chart。
  • The pickles Make Tips

    There's garlic pasta in the juice, pasta, chicken, raw, vinegar peanut oil