Cheese juice and spinach noodles
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- spinach appropriate amount
- water appropriate amount
- alkali powder appropriate amount
- tomato two
- toona sinensis appropriate amount
- salt appropriate amount
- oil appropriate amount
- white sesame appropriate amount
- chili powder appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- hot and sour
- cook
- an hour
- simple
Steps for Cheese juice and spinach noodles
1
Take a proper amount of flour and add a little edible。
2
Spinach and a little water to make a paste and add flour。
3
Scratch a little bit of the face, a little bit more in the middle。
4
Tomatoes are shredded, fragrances are sliced into pepper powder。
5
Heated oil in the fragrance, evenly mixed salt, and ketchup made of juice。
6
Wake up, spinach noodles。
7
When it's done, it'll be ready twice。
8
Plowing like a width reserve。
9
Noodles are cooked into the bowl, pepper powder is added, white sesame is poured with hot oil。
10
Put in eggplant juice, spices, salt, vinegar, soy sauce, just mix it up。
11
The finished chart。Cheese juice and spinach noodles Make Tips
The spring is delicious. Don't miss it. Have a nice April