mustard noodles
By VicentaLakin
It's sour, easy hand。
Recipe Recommendations
- schizonepeta appropriate amount
- tomatoes appropriate amount
- wonton skin appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for mustard noodles
1
Tomato burns the skin with open water, cut Tiny。
2
Ginger onions, peppers。3
Onions, peppers in the bowl. With proper salt, raw, vinegar, fragrance。
4
Mustard wash。
5
Skin. Personally, this tastes better than the pasta。
6
Cut to face leaves。
7
The proper amount of water in the pot is burned。
8
Tomatoes are boiled。
9
Spaghetti in。
10
Cook two rolls。
11
Tweaked ginger in。
12
Smash the fire。
13
Just put the mustard in the mix。
14
The finished product。
15
The finished product。