Fishhead tofu pot
By VicentaLakin
Recipe Recommendations
- fish head one
- tofu 1 block
- cooking wine appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- spiced powder appropriate amount
Steps for Fishhead tofu pot
1
The oil is preheated in the pan, which is put in the head of the fish and made to a little yellow。
2
Pour a spoonful of wine。
3
Put it in the accelerator。
4
Put it in an old spoon。
5
Put in a proper amount of water and boil the fire。
6
Put it in tofu, open the fire, and boil it for 15 minutes。
7
Put it in a spoon of salt, a spoon of chicken, a spoon of five fragrances, boil it for 10 minutes, and the fire is enough。
8
The finished chart。