♪ Spring bean horn ♪
By VicentaLakin
Recipe Recommendations
- spring bamboo shoots appropriate amount
- beans appropriate amount
- dried bean curd appropriate amount
- carrots appropriate amount
- soybean milk appropriate amount
- starch appropriate amount
- eggs appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for ♪ Spring bean horn ♪
1
Potato starch, eggs and a little oil are placed in the soybean mashed。
2
They're all dispersed, no starch particles。
3
It's hot, it's hot, it's soy sauced, it's flat, it's flat, it's puffed up, it's boiled and it's covered on the board。
4
Cooled pelvis。
5
Sliced strips, bean dry, carrots, sweet bean horn cut。
6
Oil in the pot, carrots, soy-dried fried。
7
It's just a couple of minutes to put in silk and bean horns。
8
Put it in the powdered pelt。
9
It's salty and spicy。
10
Nice。