Potato porridge
By VicentaLakin
Recipe Recommendations
- rice 1/3 cup
- sweet potato one
- Lipu taro 1 block
- corn kernels 2 tablespoons
Steps for Potato porridge
1
The rice was washed clean, put in a sandpot and added a proper amount of clean water to burn。
2
During this period, the potatoes and taro are cut off。
3
The water turns on the fire and puts it into the corn。
4
Add red chips and tacos and then keep the fire boiled for about 50 minutes until rice is thick。