Pepper willow fried
By VicentaLakin
Recipe Recommendations
- beef tenderloin appropriate amount
- Hangzhou pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pepper willow fried
1
It's hot in the pan. Put it in garlic。
2
Put it in the willows。
3
Put in a spoon of wine。
4
Put it in the pepper sauce。
5
Put it in an old spoon。
6
Put a spoon of salt in it and a spoon of chicken is ready for two minutes。
7
The finished chart。