Fish head soup

Recipe Recommendations

• fish soup one
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• tofu 1 block
• oil appropriate amount
• salt a little

• fish-flavored
• stewed
• an hour
• simple

Steps for Fish head soup

1

Preparation of food: one fish head at a time, one tofu piece of onion-sniffy-sniffy, and three onion-sniffed onions。

2

The head of the fish is placed in the container and is placed in the ready onion onions of gingers, garlic paste, and wine pickled for 15 minutes before extracting clean leachate。

3

The boiler boils into the fish head to the age of eight or nine。

4

Fryed fish heads in the casserole and water

5

After an hour, there's a little bit of white in the soup, and then the tofu is cut in small pieces and the tofu is in the pot for half an hour

6

When you're out of the pot, you'll be able to make a nice, white fish soup。

Fish head soup Make Tips

Recipe Categories

• home cooking