Zed beef

By VicentaLakin

Zed beef
Beef and potatoes, together with zeal, are the perfect match。

Recipe Recommendations

  • potatoes appropriate amount
  • beef appropriate amount
  • carrots appropriate amount
  • pepper appropriate amount
  • cumin appropriate amount
  • chili powder appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount

Steps for Zed beef

  • Make Zed beef step 0
    1
    Raw materials ready。
  • Make Zed beef step 1
    2
    These three elements are essential and are used when white sesame comes out last。
  • Make Zed beef step 2
    3
    Beef is made of wine, raw, salt, dry noodles, starch made for 10 minutes, and cutting is available for spare。
  • Make Zed beef step 3
    4
    The oil in the pot is fine, the beef pellets are cooked up to eight years old。
  • Make Zed beef step 4
    5
    (b) Potato and carrotdeen, with proper salt and powder, to the skin of the potato。
  • Make Zed beef step 5
    6
    Add beef, pepper, powdered powder, pepper paste, fried, and finally, depending on the population, the need for salt. Put a little chicken。
  • Make Zed beef step 6
    7
    It's good to have some white sesame in the pot, and it's so rich that it's good to have beef potatoes。
  • Zed beef Make Tips

    Beef can't get hard, pick it up early. I use corn starch. It's salty. The salt of this dish is added to the human taste, after all。