Orange juice
By VicentaLakin
Fruits get “juice” directly mixed with water, the nutrients of which are the same as those of eating fruit directly, but they are different from those of eating directly. We can mix a variety of fruits into juice, tastes complementary, nutrition more balanced, share a formula that I have recently used, which is very good and suitable for spring. Let's see。
Recipe Recommendations
- oranges a
- winter melon 50 grams
- zero-calorie sugar 15 grams
- pure water 300 grams
- sweetening
- burn
- ten minutes
- simple
Steps for Orange juice

1
The materials are prepared for direct use after the spring melon has gone to the skin, without the need for cooking, and the raw melons can be eaten directly。
2
Wintermelons cut to the ground, oranges cut to the ground, and Zinc sugar. Zero-calories added to make the juice sweeter without adding heat, which is good。
3
Put melons and oranges in a juice cup, which is convenient and can be used whenever you want. Roll in ready zero-carat sugar。
4
Water is added to the maximum water level, where pure water is used to drink directly and, in the summer, ice can be added to the ice, which is better。
5
Start the juice cup, and a minute of consequence juice is done, and if you want to taste a little more, you can repeat a program。
6
And then you can enjoy it, and the juice will be layered for a while. It's normal to mix it evenly before drinking. Sweet sour sweets with the smell of winter melons。Orange juice Make Tips
This fruit and vegetable juice, which transforms the eating of fruit into the drinking of fruit, means that it can be added to some raw vegetables and be more nutritious. Most vegetables can be juiced with fruit and can be used with prunes, carrots, cucumbers, melons, etc. When matching fruit and vegetables, care is taken that the colour mix is good, and that the sour mix is good, and that some of the tedious vegetables and fruits can be edible by adding zero-calorie sugar, which is good-looking and delicious. The change of pure water to pure milk is made of milk shakes, but the requirements of the milkshake are higher for the taste and better for the soft fruit。