Hot beef
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Hot beef
1
Beef is sliced in reverse, followed by corn starch, a little chili, raw smoke, eggs clean and powdered. Sugar, ginger-sniffy, smelt-smelt-in-a-ten minutes。
2
The oil boiler burned six ripes into corn oil and then into the beef fire。
3
Add a little salt。
4
Keep the fire going fast。
5
Scrambled quick out。
6
Loading, finished chart。