Spring meat
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- spring bamboo shoots appropriate amount
- garlic sprouts appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Spring meat
1
Spring rinse clean clean clean and clean。
2
The water in the pot will boil the water。
3
Garlic shampoo, garlic squirms to the leather。
4
Smuggle the smudge and then cut the skin。
5
Hot pots are put in gravy and butter is made out。
6
Put the garlic out of the garlic。
7
Put the spring in the pot and fire it。
8
A little salt-dipping。
9
And add a little bit of platinum oil to the smelt。
10
It's not like I'm going to die。
11
Let's just get the garlic leaves out of the pot before it's ready。
12
The finished product。
13
The finished product。