Pork belly omelet soup
By VicentaLakin
Recipe Recommendations
- pork tripe one
- pork bone 180G
- lotus seed 40g
- red dates 6 capsules
- salt appropriate amount
- pepper appropriate amount
- chicken powder a little
- qingshui appropriate amount
Steps for Pork belly omelet soup
1
The pig's belly is clean, it's covered in pig bones and the soup is thicker。
2
The pig's belly and the pig's bones are boiled for two minutes。
3
Snatch up and clean up again。
4
The pig's belly is cut into small pieces。
5
Prepare a proper amount of lotus and red dates to wash the dust from the surface。
6
All the food is put in the guillotine。
7
Plus an adequate amount of clean water。
8
Put some pepper on, go get your stomach started。
9
Cover it up and cook it for two hours。
10
Time comes, with a proper amount of salt, a small amount of chicken powder, not to let go, then toss the surface oil with a spoon, and eat well。
11
The finished product. The fragrance of the culinary soup, the whole family loves it。