Round cabbage with crotch
By VicentaLakin
The pigeons are stewed, and the pigeons' chests are cooked. It's lower than chicken. Make my own skinny meal, don't need to be skinny, you can put in a few more。
Recipe Recommendations
- cabbage 150g
- pigeon breast 1 block
- laoganma Xiao Xu
- salt Xiao Xu
- salty and fresh
- mix
- ten minutes
- simple
Steps for Round cabbage with crotch

1
Crunch。
2
The pot boils the water。
3
Put white silk on the water。
4
It's hot。
5
The stew pigeon。
6
Take one of the pigeon's chests down and tear them to pieces。
7
Hot cabbage in the meat bowl, salt。
8
Blend。
9
Take some godmother。
10
Blend。
11
Load。
12
The finished product。