Dahuangmi Sushi
Ingredients: rice,apple cider vinegar,cucumber,carrots,salad dressing,rhubarb rice
Recipe Recommendations
- rhubarb rice appropriate amount
- rice appropriate amount
- cucumber appropriate amount
- carrots appropriate amount
- salad dressing appropriate amount
- apple cider vinegar appropriate amount
Steps for Dahuangmi Sushi
1
Cut cucumbers and carrots into strips, fry eggs into omelets and cut into strips, and cook crab meat sticks.
2
Braised yellow rice and rice in a ratio of 1:2 into rice, let it cool, pour appropriate amount of apple cider vinegar into the rice and stir well, add and spread the rice on the sushi curtain, and place the cucumber carrot egg skin crab stick on the end of the sushi curtain.
3
Roll it into a roll with the help of the sushi curtain from one end.
4
Rolled sushi.
5
Use a knife to dip it in water and cut it into pieces, and the sushi is ready.Dahuangmi Sushi Make Tips
In addition to nutrition, the yellow rice itself is also a little sticky like glutinous rice. It is good for making sushi and does not easily disperse.