A cabbage with sausage
By VicentaLakin
It is suitable to eat when it is cold。
Recipe Recommendations
- cabbage 250g
- sausage 150g
- edible oil half a spoonful
- chili noodles 1 spoon
- garlic few cloves of
- salt 2g
- chicken essence 2g
- soy sauce 8g
- mature vinegar Xiao Xu
- medium spice
- mix
- ten minutes
- simple
Steps for A cabbage with sausage
1
Round cabbage slicing。
2
Sausage stripes。
3
The boiler boils the water, and the cabbage pours the water。
4
Change the color。
5
Put on sausage。
6
Cook the pot again。
7
Get the asphalt out。
8
Cut the garlic。
9
Hot pan cold oil。
10
It's hot for garlic。
11
Put on the pepper noodles and blow the fire。
12
Put all the food in it, add salt。
13
Put the chicken on。
14
Put on sugar。
15
Let them smoke。
16
Put a little vinegar on it。
17
Combination can be seen。
18
The finished product。