Soup
By VicentaLakin
The stream of the natives is far from human smoke and its water quality is excellent. The rocks at the bottom of the stream are crawling with these little screws, big and small, big with thumbs as big as rice. Snails grow in quality water, naturally clean. The soup that is cooked with snails tastes beautiful, with a little bit of bitterness, as well as the function of heating and detoxification。
Recipe Recommendations
- spiral Lions 100g
- ginger a
- cooking wine a spoonful
Steps for Soup
1
Picked a snail and fed it with water for a day。
2
Snail cleans, pours into the water. With a spoonful of wine, a couple of gingers。
3
The water turns on the fire and boils for two minutes。
4
The soup is beautiful ink and green, and it's light and fresh, a little bitter。
5
Drink the soup while it's hot. After the soup, you can eat a screwdriver and pick the meat out with a toothpick. Or cut the screwdriver's tail off with a scissors before it's boiled, so that you can suck it out. It's even more delicious when the snails are fried。