Powder water

By VicentaLakin

Powder water
The slurry water surface is prevalent in Gansu and Shaanxi, which is difficult to accept at first and is deeply in love with after eating several times. Food is readily available, methods are simple, sour appetizers are delicious。

Recipe Recommendations

  • Jiangshui vegetable appropriate amount
  • noodles appropriate amount
  • onion a little
  • salt appropriate amount
  • pepper a little
  • MSG a little
  • Oil poured chili appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Powder water

  • Make Powder water step 0
    1
    The frying pans are hot and hot, the onions are smelly and pour into the sauerkraut。
  • Make Powder water step 1
    2
    (b) The introduction of salt, pepper powder and flavor。
  • Make Powder water step 2
    3
    Burn to taste。
  • Make Powder water step 3
    4
    Put the sauerkraut in the bowl。
  • Make Powder water step 4
    5
    Make some noodles。
  • Make Powder water step 5
    6
    I'll take the cooked noodles into a bowl of sauerkraut。
  • Make Powder water step 6
    7
    The finished product. The spicy guy gets the spicy。

    • Powder water Make Tips

    The market for slurry is available. All you have to do is pour in the sauerkraut. 2. If the slurry is too acidic, an appropriate amount of water may be applied。

    Recipe Categories

    Recipe recommendation