There's more soup orchids than fish and sheep
By VicentaLakin
It's a very good diet for health, and its nutrients are well known as the Vegetable Crown. Its nutrients are at the top of the same vegetables, rich in proteins, sugar, fats, vitamins and vermin, etc. In particular, it contains trace elements that are resistant to oxidation and can prevent a significant reduction in the incidence of disease. What we're sharing today is that the practice of eating hot broccoli with a small amount of added food makes the broccoli fresh and fragrance unique, salty and moderate, whether cold or hot, rather good
Recipe Recommendations
- broccoli 1
- preserved eggs the 2
- ham sausage 2 pieces
- garlic the 2
- edible oil appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for There's more soup orchids than fish and sheep
1
Orchids cut small, garlic cut, eggs cut small, hams cut small。
2
Following the orchid, cold or ice water is washed to the orchid to cool the spare。
3
It's oily in the pan and it's hot in the ham and sausage。
4
The ham entrails were turned up and the tiaras were added to the well-watered broccoli and continued the tiara。
5
The broccoli is then added to an appropriate amount of salt, followed by a small slice of pelt。
6
Add a proper amount of water platinum, and boil two to three minutes of plumb。
7
And then there's a plate, and a nice, fresh-tongue soup orchidThere's more soup orchids than fish and sheep Make Tips
1 The orchid may be added to an appropriate quantity of salt. 2. Cooled orchids with good water. 3. Watch the time when the broccoli is cooked at the end of the day. It's too long for the broccoli to be softly cooked。