Onion chicken curry
By VicentaLakin
Recipe Recommendations
- rice appropriate amount
- chicken legs appropriate amount
- potatoes appropriate amount
- carrot appropriate amount
- boiling water appropriate amount
- green vegetables appropriate amount
- garlic appropriate amount
- curry block appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- liquor appropriate amount
Steps for Onion chicken curry
1
Chicken leg and ginger baptism。
2
All kinds of time vegetables are ready。
3
The chicken legs cut small pieces of the bone, put water in the water, and put ginger chips and wine on it。
4
The pot is hot and hot, half of the onions and garlic are fragranced, the chickens are fried, the wine is added, and the sauce and the curry are evened。
5
Potatoes and carrot slices。
6
Boil in the boiler。
7
Put on the sauce, put on the lid, and the rice is ready to steam。
8
The chicken is ripe for the potatoes and carrots。
9
Put the rest of the onion fire in the juice。
10
The soup is thick and salty。
11
The rice is full, the vegetables are coded, and the curry chickens are filled, and a little black sesame sesame is put on。
12
Beautiful curryOnion chicken curry Make Tips
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