The Year of the Dragon is blessed with glutinous rice cakes
Today is the first day of the Year of the Dragon. First of all, I would like to wish everyone a happy New Year! Good luck in the Year of the Dragon! The dragon leaps and the tiger leaps, the spirit of the dragon and horse! I have been in the world of gourmet food for a year. I came in to register to vote for Tuotuo Mom. I didn't expect that I was attracted by the various delicacies here as soon as I came in. So I also settled my home here and went home every day when I had something to do. Look, I recalled that I made many friends at the gourmets in 2011. Everyone was very enthusiastic. Thank you for your support and encouragement to me. Thank you!
Recipe Recommendations
- glutinous rice flour 30g
- Chengfen 30g
- light cream appropriate amount
- strawberry appropriate amount
- cocoa powder a little
- Orange-flavored fruit treasures a little
- water 60 ml
- powdered sugar 20g
- sweetening
- steamed
- half an hour
- ordinary
Steps for The Year of the Dragon is blessed with glutinous rice cakes

1
Prepare the ingredients.
2
. Add half of the sugar powder to the fruit with water to melt.
3
Add half of the sugar powder to the fruit with water to melt.
4
Mix glutinous rice flour and orange flour together.
5
Pour the flour into the orange juice and stir until a paste.
6
Put on the pan and steam for 15 minutes.
7
Pour the cream into a water-free and oil-free container.
8
Completely dispose of spare.
9
Cut the strawberries into small pieces.
10
Add strawberry kernels into beaten cream.
11
Knead the steamed glutinous rice flour into a smooth dough, divide a portion and add cocoa powder to make cocoa dough.
12
Divide the yellow dough into equal sized doses.
13
Roll into a leather bag and add strawberry cream.
14
Close your mouth and shape Jackie Chan's facial shape.
15
Take a small piece of dough and knead it flat.
16
Use plum blossoms to mold the shape of the eyebrows.
17
Use cocoa flour in turn to make dragon horns, eyes, beards, etc.The Year of the Dragon is blessed with glutinous rice cakes Make Tips
Guozhen can be replaced with pumpkin puree, and water can also be replaced with milk.