Dried pig ears
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Dried pig ears

1
When you're ready to eat, tell the seller to roast with a fire when you buy pig ears。
2
Ten minutes to dry bubbles and cut small pieces。
3
The pig's ears are cut into small pieces。
4
In the hot pots, peanut oil and hot pepper bean horns are added to the ears of pigs。
5
Add soy sauce and oil to the taste。
6
It's not like you're gonna be able to do it。
7
It's the last half of a bowl of fresh water and dry water。
8
I'll try it outDried pig ears Make Tips
One, a pig's ear buys fresh and remembers to roast her hair with fire. 2. No drying can be replaced with fresh bamboo and water. If you don't like chili, put it away