Tofu

By VicentaLakin

Tofu
The unique charms of veggies are not only the aroma, spicy, fresh, fragrance, but also the understanding of food. It's like a sourfish, which, after weeks of sour sauce, is made of vegetable oil, the scent of which will be thicker. In addition to sourfish, sour-cooked meat tablets and soybeans, which are the most accessible to humans. She is the oldest, most famous and closest to the general public, and the most famous is Chen. At the end of the year, in 1861, Chen Chun Fu opened a small restaurant near the Manfook Bridge, with his wife as chef. Because his wife had ash on her face, she was called Chen Qi. He became famous for his tofu, which was particularly delicious, and then changed the name of the restaurant to “Phone tofu”。

Recipe Recommendations

  • tofu 1 block
  • pepper appropriate amount
  • onion appropriate amount
  • pepper powder appropriate amount
  • laoganma appropriate amount
  • bean paste appropriate amount
  • salt appropriate amount
  • edible oil appropriate amount
  • sweet potato starch appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Tofu

  • Make Tofu step 0
    1
    Preparation of food products, tofu slices, garlic cutters, a little onions, a little dry pepper, some sweet potatoes, a little pepper。
  • Make Tofu step 1
    2
    The purpose of the tofu block is to better remove its soybean odour, which is tortilla for 1 to 2 minutes, and to extract it into cold water and control the dry water reserves. Zenium
  • Make Tofu step 2
    3
    A proper amount of water mix is added to the starch and is replaced by water starch。
  • Make Tofu step 3
    4
    It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
  • Make Tofu step 4
    5
    It's just a little bit of old-time, pretzels。
  • Make Tofu step 5
    6
    Down to the ready tofu。
  • Make Tofu step 6
    7
    The pot will be filled with an appropriate amount of water, and the water will be boiled in two or three minutes, with a little pepper powder。
  • Make Tofu step 7
    8
    And then we're gonna pour a little bit of the starch, and when the starch matures, we're gonna be sour。
  • Make Tofu step 8
    9
    One of those sweet, smooth-sniffing soybeans will come out