The lamb stew
By VicentaLakin
The lamb groceries are handled, with a piece of lamb and stew。
Recipe Recommendations
- mutton offal appropriate amount
- mutton appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- Angelica dahurica appropriate amount
- aniseed appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
Steps for The lamb stew
1
Main raw materials。
2
Sheep cut-off。
3
Sheep rinse water。
4
Sheep plattered water。
5
Water in the pot, ginger onions, peppers, big stuff, white wine, sauce, sugar。
6
Put in lamb and lamb. The fire's boiled and the little stew is made。
7
Scorch the lamb and lamb, put salt. Just ten more minutes。
8
A lamb stew。