Fried cow hep

By VicentaLakin

Fried cow hep
The fat, fat calcium hep of meat, which is crowned in its name because it looks like the liver of a cow, and which contains essential human amino acids, proteins, iron, calcium and other nutrients, so it tastes particularly good. It eats a lot of blood sugar, urine swollen, spleen and stomach, anaemic, cold-proofing, increasing immunity, preventing cell cancer, and the therapeutic effects of the heifer's diet, which, although it is a little expensive, buys a little bit from time to time, with a little butter, a little salt, a little roast, a little fragrance, a little fragrance

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Steps for Fried cow hep

  • Make Fried cow hep step 0
    1
    The main material for the fragrance oxen hep。
  • Make Fried cow hep step 1
    2
    scratch the cactus, dry it, slice it, about 0.5 cm。
  • Make Fried cow hep step 2
    3
    Burn the hot bottom pan and put a little butter on it。
  • Make Fried cow hep step 3
    4
    Put garlic, bean petals, kettle in the pan。
  • Make Fried cow hep step 4
    5
    The fire burns these things out。
  • Make Fried cow hep step 5
    6
    Put the oxen liver in the pot。
  • Make Fried cow hep step 6
    7
    We'll just have to put off the fire。
  • Make Fried cow hep step 7
    8
    I'll put the mint leaves on

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