Red calf
By VicentaLakin
Recipe Recommendations
- beef brisket 800g
- chili appropriate amount
- ginger appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- salty fragrance
- burn
- ten minutes
- simple
Steps for Red calf
1
Cowbread wash。
2
The cold boiler is filled with wine and ginger ale。
3
Wash with warm water。
4
Prepare the ingredients。
5
It's hot oiled and fried。
6
{\cHFFFFFF}{\cH00FFFF}{\cH00FF00} Fallin' in the cow。
7
Add hot water。
8
Go to the electric pressure pan and add a piece of ice sugar and cook it for 15 minutes。
9
Go back to the pot and add salt to the juice。
10
Juice is fine。
11
Load it up。