The dumplings
By VicentaLakin
Recipe Recommendations
- dumpling skin appropriate amount
- pork stuffing appropriate amount
- green onions appropriate amount
- eggs appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- ginger powder appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- corn starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The dumplings
1
Food: pork dumplings, dumplings, onions。2
Salt, eggs, black pepper powder, ginger powder, raw pumping, sauce and corn starch are placed in the meat pie。
3
Smuggle up。
4
Put the onions in pieces, evenly。
5
Take a dumpling, put a little water on the side, and put it in a meat wrap。
6
Put oil in the pan and put it in a bag。
7
Small and medium fire burns to the bottom。
8
I put half the water in a bag。
9
Cover the lid and boil dry water。
10
Cook dry water and soak black and sesame。
11
Just put flowers on it。
12
The finished chart。