Dutch beans
By VicentaLakin
After summer, the temperature began to rise, and I always wanted to eat fresh food. Fresh lilies are bought with Dutch beans. They're delicious, simple and nutritious. They're fast。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dutch beans
1
The food used is ready。
2
Lily's in one piece, clean。
3
Dutch beans in half。
4
Dry lilies wash and boil for two minutes。
5
Garlic is half a grain, half a shred。
6
You put oil in the pot, you put garlic in the paint。
7
It's been a long time since I've been in Dutch beans and lilies。
8
Put the salt in。
9
Put it in the kerosene。
10
I'll put in a lilies petals for quick defoliation。
11
Finally put in garlic。
12
It's a good job。Dutch beans Make Tips
It's a fast dish. Keep the food in the pot, and it'll be out in a minute。