New Orleans pork chops
By VicentaLakin
Recipe Recommendations
- Pig steak 250 grams
- ginger slices appropriate amount
- New Orleans Marinade 35 grams
- cooking wine appropriate amount
- slightly spicy
- roast
- several hours
- simple
Steps for New Orleans pork chops
1
Food products: pork chops (cleaned), ginger chips, New Orleans。
2
It's been a long time since I've been able to find out what happened。
3
Put it in the tub。
4
Then put in the ginger, and a proper amount of wine。
5
Add New Orleans。
6
Grab it, pick it up for two hours。
7
Then, the big amounts of the pickled pig are released into the ovens with aluminium paper。
8
Finally, the oven preheated 175 degrees for 30 minutes。