Spicy pig blood tofu
By VicentaLakin
Recipe Recommendations
- pig blood appropriate amount
- tofu appropriate amount
- millet pepper appropriate amount
- pepper appropriate amount
- minced garlic appropriate amount
- ginger appropriate amount
- chopped green onion appropriate amount
- shallot section appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- spicy sauce appropriate amount
- chicken sauce appropriate amount
- water starch appropriate amount
Steps for Spicy pig blood tofu
1
Food: Pork blood and tofu are cut into small squares, ginger and pepper, pepper and onions。
2
The pot is open to to tofu and pork。
3
The water was boiled again and dried up。
4
It's hot in the pot, and it's hot in the paprika, the pepper, and the garlic。
5
Put a spoonful of spicy sauce in。
6
Fries。
7
Add a bowl of water。
8
Put it in salt。
9
Pepper powder。
10
A sip。
11
Half a spoon of chicken juice。
12
Cook it and put it in tofu and pig blood。
13
Put in a little bit of old cooking for five minutes。
14
Put it in the onion section。
15
Get in the starch。
16
The soup is thicker。
17
The finished chart。