Squeeze meat and rice

By VicentaLakin

Squeeze meat and rice

Recipe Recommendations

  • lean meat a
  • ham sausage 4 pieces
  • eggs of 4
  • Wujiang pickled mustard a pack
  • leftover rice a bowl
  • onion 2 pieces
  • peanut oil appropriate amount
  • soy sauce a spoonful
  • cooking wine a spoonful
  • salt 1 spoon

Steps for Squeeze meat and rice

  • Make Squeeze meat and rice step 0
    1
    Prepare food. Ham intestinal cuttin, thin meat cleaned, threaded, eggs made of egg fluid。
  • Make Squeeze meat and rice step 1
    2
    More peanut oil in the pot, and then eggs。
  • Make Squeeze meat and rice step 2
    3
    The eggs are fried with chopsticks。
  • Make Squeeze meat and rice step 3
    4
    Splendid out of backup。
  • Make Squeeze meat and rice step 4
    5
    Let's get a boiler of oil, and it'll smell good。
  • Make Squeeze meat and rice step 5
    6
    Falling into thin silk, flipping a few。
  • Make Squeeze meat and rice step 6
    7
    Put the ham in the sausage, a little frying。
  • Make Squeeze meat and rice step 7
    8
    Squeeze into the raisins, double-fried。
  • Make Squeeze meat and rice step 8
    9
    Add a spoon of raw, a spoon of wine, a proper amount of water, a minute of fire。
  • Make Squeeze meat and rice step 9
    10
    Pour in fried eggs, double-fried。
  • Make Squeeze meat and rice step 10
    11
    Pour in rice and crush it with a pot shovel。
  • Make Squeeze meat and rice step 11
    12
    Add a spoon of salt and onions。
  • Make Squeeze meat and rice step 12
    13
    It's fine。
  • Make Squeeze meat and rice step 13
    14
    The finished product。

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